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September 8, 2016

Chicken Fajitas!

My kids love Spanish food.. Tacos, empanadas, rice, etc. So I knew they'd love fajitas! I haven't made them in a long time, actually I believe it was one of the very first Date Night dinners I had made for Chris.. But I don't think the kids have had them and if they have they surely don't remember! 

It's crock pot season! So what better way to cook them? Toss it in, turn it on and a few hours later dinner is served! I did pair them with white rice and green beans, but both sides take mere minutes to make. 

Ingredients
3lbs boneless skinless chicken breast 
1 bag frozen pepper and onion stir fry 
2 packages of tortillas 
Cumin
Chili powder 
Paprika 
Cayane pepper 
Garlic powder 
Onion powder 
Salt
Pepper 

Directions 
Pour 1 cup water into crock pot. Season chicken with spices, I don't measure I just eyeball it and place in crock pot. When chicken is cooked through (about 4 hours low, 2 hours high) remove from crock pot and shred. Add chicken back into crock pot along with bag of frozen peppers and onions and cook on low for another 30 mins. Then serve on tortilla! 

 

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